In 2013, Marianna’s Organic Petimezi was awarded 1 star amount more than 10.000 food products from all over the world at the London Great Taste Awards. Judges said: «There’s an impressive rich, dark colour to this product and it has a distinct Sultana aroma. It has a thick body and judges find it very treacly and intense. We imagine it would be very good in baking.»
Marianna’s Cooke Must (Petimezi)
Organic
Greek
Handmade
Vegetarian
Vegan
Gluten-free
Lactose-free
No added sugar
No preservatives
No added colouring
No added flavouring
No additives
The way it should be!
| Indicators | Organic, Vegetarian, Vineyard |
|---|
Description
Marianna’s Organic Petimezi (cooked must) is produced in Nea Gonia Halkidiki by the Kazakis House of Viticulture since the end of the ’90s. It is a product developed both from the Kazakis family resolution not to throw anything away from their vineyards but also thanks to Marianna Kazakis’ personal will to revive the tastes that were so familiar to her as a child. Petimezi (or cooked must) was one of the few sweeteners in Europe before the importation of crystaline sugar in the continent. It is very rich in nutrients, offering its unique taste and texture both to ammature and professional cooks through its simplicity.
Marianna’s Organic Petimezi is produced every year after a very careful and thorough selection of the Sultana grapes that will be pressed. Sultana, a naturally very sweet table grape, is an unmatched ingredient to produce petimezi rich in taste and aromas.
Marianna’s Organic Petimezi is already exported to most EU countries, as well as to Australia. Without preservatives or any other additives, Marianna’s Petimezi will enthuse you with its rich aroma and taste on your breakfast or your cookings.
Marianna’s Organic Petimezi is certified organic by BioHellas, one of the greek certifying bodies with the highest credibility.
Packaging
Marianna’s Organic Petimezi is available in 100 ml bottles.
| Net Weight | Pieces | Gross Weight | Pieces/Κιβώτιο | Box/Pallet |
| 100 ml | – | 130 g. | 24 | – |
*organic Storage instructions: Keep in a dark and cool place until best before date: 24 months
User instructions
Open the petimezi and use it on top of your pancakes. If it has crystalized, bathe the entire bottle, with its lid, in warm water for 15 minutes. Serving suggestion: mix one part of Marianna’s organic petimezi with one part of extra virgin olive oil, one part of Marianna’s organic vinegar and some mustard to make a delicious dressing for your salad!
Ingredients
Allergens
Nutritional value
